Alexz7272
True BYH Addict
Is there any reason to purchase whole kernel corn vs flaked or vice versa? Does anyone get this bulk and if so, is one easier to store then the other? We are thinking full kermel as we will grind it ourselves and then feed it to the livestock (for the winter and supplemental). Does the corn hold more 'value' if we get full kernel and grind it as we need it or does it really not matter? My lack of knowledge thinks whole kernel will be easier to store and will go back less quickly (we will be using our silos) but I know nothing, haha.
THANK YOU!
THANK YOU!