misfitmorgan
Herd Master
Last year was a bumper year for hay crop here and there is a huge excess. This year looks like it will be the same, first cut has been ready to take for over a week now but people are scared to cut cause their barns are still full of last years hay.
So that leads me to my next question which is really an idea a friend of ours had, altered a bit.
We have been considering for a few years now, running loads of hay down outside of michigan. Our friend suggested and wants to take them to flordia..i think flordia has a lot of imported hay already and other places suffer with far less.
So would anyone consider buying hay that was trucked in? Is there a preference, square or round bales? What type of hay do you have locally and what is the typical cost?
We usually have in michigan 1st and 2nd cut grass hay, 1st and 2nd cut grass/alfalfa mix, 1st, 2nd, and 3rd alfalfa hay.
Here grass hay is normally a mix of clover, brome, timothy, orchard grass, trefoil, festulolium, kentucky bluegrass, and fescue. Grass/alfalfa mix is the same with something like 5lbs to the acre alfalfa added.
So that leads me to my next question which is really an idea a friend of ours had, altered a bit.
We have been considering for a few years now, running loads of hay down outside of michigan. Our friend suggested and wants to take them to flordia..i think flordia has a lot of imported hay already and other places suffer with far less.
So would anyone consider buying hay that was trucked in? Is there a preference, square or round bales? What type of hay do you have locally and what is the typical cost?
We usually have in michigan 1st and 2nd cut grass hay, 1st and 2nd cut grass/alfalfa mix, 1st, 2nd, and 3rd alfalfa hay.
Here grass hay is normally a mix of clover, brome, timothy, orchard grass, trefoil, festulolium, kentucky bluegrass, and fescue. Grass/alfalfa mix is the same with something like 5lbs to the acre alfalfa added.