We are running into issues where sharp bone ends on the legs are puncturing our freezer packaging. We are currently using a cleaver to chop the legs off. Is there another tool or another method that would make for a cleaner cut, cleaner finished product?
Thanks!
We have been butchering and freezing rabbits for a couple of years now.
What is the benefit of allowing them to cool? I hadn't heard that before.
Thanks!
We raise rabbits for meat, but enjoy them as creatures as well.
Over the years we've had a few health issues and some cropped up this week. It made me wonder, are there introductory vet classes available? Rabbit health classes available? Has anyone ever heard of anything like that? I would love...