Recent content by nrnmedic

here is a good 3 part video on youtube - http://www.youtube.com/watch?v=bsoK0gcG9as do a search for "butchering hog" on you tube for more

looking to raise a couple of feeders for the table on a concrete slab. any advice / suggestions?

this is how we do it in south louisiana - after removing the innards, lay him on a big table, like a picnic table. set a large pot of water to a rolling boil, then using a sauce pan, pour some of the boiling water over a part of the hog. using a large knife blade, scrpe the hair from the section...

i am thinking of doing the same thing. have you done it, and how is it working out?