Novice; "Practicing" Animal Husbandry
Golden Herd Member
- Dec 31, 2014
- Reaction score
- NE Texas
Oh Bruce, you hit the nail on the head with that mint comment... I despise that on a good piece of lamb. I love medium rare leg of lamb with natural gravy made from the juices. I've never had a roast of lamb smell bad. I have also had mutton, and though it had a slightly stronger flavor, I didn't find it "gamey" or nasty in any way. It was a little "tougher" but still delish! I've never had moose but have heard it's very tasty. I've found that I pretty much love all large wild animals. They all taste Delicious! I cooked up a caribou roast in a crock pot before moving. It had been in the freezer for way too long and it was very dry and grainy, but that may have been due to its age. My mistake as I forgot it was there.