greybeard
Herd Master
This isn't beet country, but I found out today it is available somewhere in Livingston (about 40 miles north of me) and lots of people are using it to finish out show steers. I know nothing about it. Is is a sacked product or do you buy it in bulk? Do you feed it in addittion to hay and grain or is it a standalone protien and roughage product? Does it have a propensity to spoil? I understand you have to wet it somehow, but --well, just tell me how or why I would use this to feed out a couple of steers for next summer early?