Autumn Creek Ranch
Exploring the pasture
- Joined
- Apr 17, 2018
- Messages
- 1
- Reaction score
- 0
- Points
- 17
Excited to have found this group - we raise rare breeds of sheep and alpacas on our farm in the dry part of the Pacific Northwest... We also raise rare breeds of pigs.
Here is my question. We have been raising sheep for about 10 years. We have Navajo-Churro, Cotswold, CVM Romeldale and also Katahdin.
Our fiber sheep have always lambed unassisted, nursed their babies and done well. The Katahdins are new to us this year and came bred.
Anyway, lambing this year has been disastrous. We have lost every lamb but one. The lambs are born seemingly health, unassisted. Two things keep happening. If the mom nurses, the lambs still die by a week old (one died as late as 6 weeks old). Either that or the moms are totally disinterested in nursing the lambs. We even move them into a lambing pen, see that they are nursing well and the lambs are still dying.
I have just read much of Pat Coleby's book on Natural Sheep Care and also talked with local farmers. We were giving loose Redmond Mineral Salt but a local farmer said we should put in the Redmond Salt blocks with added Selenium so we did that. We also feed alfalfa pellets and BOSS twice per week since our sheep our fed hay 8 months of the year because of our climate and we were concerned about Vit E deficiency. We feed a locally grown, really nice grass hay.
I was giving DE and garlic in with the BOSS/Alfalfa but I was concerned that wasn't enough to control worms so we gave a dose of garlic/molasses by mouth to each sheep yesterday and plan to do that every other month. I also added Redmond Mineral Conditioner to their alfalfa/BOSS yesterday as well.
We are wondering if this could be a toxoplasmosis issue because of our barn cats or maybe a mineral deficiency/parasite issue? The weird things is, the ewes seem perfectly healthy.
Any insight would be much appreciated...
Here is my question. We have been raising sheep for about 10 years. We have Navajo-Churro, Cotswold, CVM Romeldale and also Katahdin.
Our fiber sheep have always lambed unassisted, nursed their babies and done well. The Katahdins are new to us this year and came bred.
Anyway, lambing this year has been disastrous. We have lost every lamb but one. The lambs are born seemingly health, unassisted. Two things keep happening. If the mom nurses, the lambs still die by a week old (one died as late as 6 weeks old). Either that or the moms are totally disinterested in nursing the lambs. We even move them into a lambing pen, see that they are nursing well and the lambs are still dying.
I have just read much of Pat Coleby's book on Natural Sheep Care and also talked with local farmers. We were giving loose Redmond Mineral Salt but a local farmer said we should put in the Redmond Salt blocks with added Selenium so we did that. We also feed alfalfa pellets and BOSS twice per week since our sheep our fed hay 8 months of the year because of our climate and we were concerned about Vit E deficiency. We feed a locally grown, really nice grass hay.
I was giving DE and garlic in with the BOSS/Alfalfa but I was concerned that wasn't enough to control worms so we gave a dose of garlic/molasses by mouth to each sheep yesterday and plan to do that every other month. I also added Redmond Mineral Conditioner to their alfalfa/BOSS yesterday as well.
We are wondering if this could be a toxoplasmosis issue because of our barn cats or maybe a mineral deficiency/parasite issue? The weird things is, the ewes seem perfectly healthy.
Any insight would be much appreciated...