Mini Pigs.... anyone ever eat one?

[GLENMAR]

Ok. I have a question. I know they can be fatty, but what if a mini pig was turned all into ground sausage?
Would that be any good?

 

[Mini Horses]

"Mini" pigs get big. It's still pork. Just a fattier portion. The meat will vary in taste with various breeds. I've raised AGHs with success and they were excellent taste. The meat was red, not "the other white meat" variety.

Do you have this pig for butcher?

 

[Baymule]

It's just smaller, it's still a pig.

 

[GLENMAR]

Well I’ve got 2. Wanted to rehome them. Now I’m just thinking maybe sausage. The butcher has a minimum hanging weight so I’m researching to see if it’s worth it.

 

[Baymule]

I'd just do it myself, but that's me. What is the minimum hanging weight and how much?