Our goats were on spring hay and grain before I started feeding them just leafy branches and grain for a few days (less than a week, I think.) Then I switched them back to spring hay and grain. Monday our one young doeling had noticeable scours. I didn't really notice anything else unusual about her...she didn't resist vigorously when I gave her some Probiotic paste but other than that she seemed pretty normal. Thursday evening she was dead.
She was a pretty healthy, strong little lass.
I'm thinking this is enterotoxemia since it is suddenly brought about by abrupt changes in eating habits, especially in young kids. I didn't really notice any symptoms... some other hay in that batch was moldy, so technically it could've been goat polio too? But I think I would've seen the symptoms if she had had goat polio...we had that disease in one of our does before and it was quite noticeable.
Any advice/suggestions? Should I vaccinate the other goats in that group with CD/T just in case they're all equally susceptible? There are three juveniles and the victim's brother and mother.
I'm also thinking I should buy some new hay tomorrow, just in case it was the culprit and the other goats get sick from it too. :/
I'm thinking this is enterotoxemia since it is suddenly brought about by abrupt changes in eating habits, especially in young kids. I didn't really notice any symptoms... some other hay in that batch was moldy, so technically it could've been goat polio too? But I think I would've seen the symptoms if she had had goat polio...we had that disease in one of our does before and it was quite noticeable.
Any advice/suggestions? Should I vaccinate the other goats in that group with CD/T just in case they're all equally susceptible? There are three juveniles and the victim's brother and mother.
I'm also thinking I should buy some new hay tomorrow, just in case it was the culprit and the other goats get sick from it too. :/