Watermelon Rind Pickles

[Farmer Kitty]

WATERMELON RIND PICKLES

3 #s of the white part of rind-cubed
5c sugar
2 c Cider Vinegar
1c Water
2T Whole Cloves
1 T Whole Allspice
2T Stick Cinnamon
1 Lemon sliced

Let cubes soak overnight in large pot in salted water to cover.
Drain.
Cover with fresh cold water.
Bring to boil and cook over low heat until tender.
Drain.
Combine rest of the ingredients and stir over medium heat.
Boil 5 minutes.
Add cubes simmer until transparent-About 15 minutes.
Remove spices and pack pickles into jars and process.

 

[Kute Kitten]

Doesn't sound very good, but that's my opinion! They taste good though!

 

[Farmer Kitty]

Doesn't sound very good, but that's my opinion! They taste good though!

KIDS!!!!

 

[Kute Kitten]

What? I had one, I liked it!

 

[GrassFarmerGalloway]

I will admit, it doesn't sound as appetizing as it could, but I won't knock it until I've tried it.

 

[Kute Kitten]

I felt the same way at first GrassFarmerGalloway!

 

[GrassFarmerGalloway]

I felt the same way at first GrassFarmerGalloway!