CntryBoy777
Herd Master
I've split plenty of dogs and fried em in a skillet....bologna too....have had many bologna and tomato sandwiches that way.....
Yep...mom would cut a split or two in the bologna so it would lay flat in the pan and not curl up.I've split plenty of dogs and fried em in a skillet....bologna too....have had many bologna and tomato sandwiches that way.....![]()
My bologna would look like a maltese cross the way I'd cut it....naw, can't say I ever had a peanut butter mayo samwich....but, have had just plain mayo samwiches and had them with maters on em....bacon wasn't wasted on samwiches unless Mom and Dad wanted BLTs.....heck, when there was nothing else, I'd have a butter and sugar samwich....Yep...mom would cut a split or two in the bologna so it would lay flat in the pan and not curl up.
But - have ya ever had a peanut butter and mayonnaise sammich? I grew up on 'em and never knew that not everybody else did.
Not being a fan of raw tomatoes, I prefer just a mayo, lettuce and bacon sandwichOf course bacon is good any which way. As to the age and competency discussion, I've heard that some kids today don't know how to tell time on a real clock.
If it isn't digital, they can't tell time.
yes.Doritos instead of the tortillas?
It's probably illegal in Capitol Region NY.I don't know what King Ranch chicken is,
It's probably illegal in Capitol Region NY.
Sounds delicious and Iike your Doritos method.It's a casserole type thing, named after a South Texas ranch, tho it has no verifiable connection to the Klebergs or the ranch..
Grated cheese
Leftover boneless shredded dead chicken (or in my case.. dead smoked turkey)
Corn tortillas of some kind.
cream o mushroom soup
cream o dead chicken soup
certain spices..
chopped green peppers, chopped onions, chopped cilantro, chopped peppers, jals, anchos, whatever..all sauteed in butter, mixed with the soups and dead fowl, layered between corn tortilla and cheese and baked.