Bruce
Herd Master
Not much changing yet, only the most stressed trees. I tell people if they want to see peak color in VT, come the last week of Sept or the first week of Oct. There will be peak SOMEWHERE in the state those weeks.
Looks good. But no sauce for me please.Well, I guess some things have been a constant for me since I went "out on my own"....if all at possible I'll cook something on the grill.....so, I have the grill in the carport and got it started....a few weeks ago we caught them on sale and they are cuts of chuck, similar to the pork countrystyle ribs.....well, thought I'd give them a try......
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They didn't turn out too bad, put my bbq sauce on them....the flavor was fine, but it had a lot of grisel in it....so, pretty tough to chew....it would've been better in a crockpot, stew, or something that simmers awhile....just passing on that experience, incase ya see it, or wonder about them....we"ll do better with the other pkg we have.....we got .3" while I was grillin....was sure glad for the carport....
We were posting at the same time....tho, mine was a bit longer....How are things? Haven't seen any posts lately......