- Thread starter
- #2,361
peteyfoozer
Herd Master
Got 2 boules of sourdough in bannetons and french bread rising.
This is tonight’s dinner. I love soup! I was gonna make clam chowder but my clams mysterious disappeared. Haven’t made this in a coon’s age. The little’s loved it!
Cheesy Chicken Chowder
★★★★★
Ingredients:
3 cups chicken broth
2 cups diced peeled potatoes
1 cup diced carrots
1 cup diced celery
1/2 cup diced onion
1 1/2 tsp salt
1/4 tsp pepper
1/4 cup butter
1/3 cup flour
2 cups milk
2 cups shredded cheddar cheese
2 cups diced cooked chicken
Directions:
In 4 quarts saucepan bring chicken broth to boil. reduce heat add potatoes carrots onions celery, salt and pepper.cover and simmer 15 minutes or until vegetables are tender
Meanwhile melt butter in a medium sauce pan add flour and mix well. Gradually stir in milk. cook over low heat until slightly thickened. Stir in cheese and cook until melted add to broth along with chicken. Cook and stir over low heat until heated through
This is tonight’s dinner. I love soup! I was gonna make clam chowder but my clams mysterious disappeared. Haven’t made this in a coon’s age. The little’s loved it!
Cheesy Chicken Chowder
★★★★★
Ingredients:
3 cups chicken broth
2 cups diced peeled potatoes
1 cup diced carrots
1 cup diced celery
1/2 cup diced onion
1 1/2 tsp salt
1/4 tsp pepper
1/4 cup butter
1/3 cup flour
2 cups milk
2 cups shredded cheddar cheese
2 cups diced cooked chicken
Directions:
In 4 quarts saucepan bring chicken broth to boil. reduce heat add potatoes carrots onions celery, salt and pepper.cover and simmer 15 minutes or until vegetables are tender
Meanwhile melt butter in a medium sauce pan add flour and mix well. Gradually stir in milk. cook over low heat until slightly thickened. Stir in cheese and cook until melted add to broth along with chicken. Cook and stir over low heat until heated through

